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February 27, 2017

The perfect Oscar Night cocktail:

3 thin cucumber slices (plus one for garnish)

1.5 oz Gin

0.5 oz Big Cove Foods Blueberry Lavender Shrub

0.5 oz Dry Curacao (or Triple Sec)

0.5 oz Calvados (or any Apple Brandy)

2 Dashes Lemon Bitters

Put 3 cucumbers into a cocktail shaker and...

February 22, 2017

1 lemon, juiced

1/3 cup tahini

1 can chickpeas, rinsed and drained

2 small cloves of garlic, diced

1 tbsp The Game Changer spice blend

1/4 cup good quality olive oil

1 tsp salt

water as needed to thin to your right consistency

In a food processor, puree all the ingredients exc...

February 20, 2017

'Hot Jerk' is quite the spicy blend, you may want to keep your kitchen fan on during the browning, or just embrace the spicy fumes! This chicken and rice dish is sure to satisfy your spicy cravings.

8 chicken thighs
olive oil
2 tbsp + 1-2 tbsp Hot Jerk spice blend
4 clo...

February 13, 2017

Enhance your wonton dumplings with an Ancient Chinese Secret...

This soup is so easy to make, even easier if you grab a buddy to help wrap those suckers. If it makes a lot, that's amazing. You can freeze (individual first) and bring them out the next time you have a cra...

February 11, 2017

Great way to add flavour to a healthy side dish! Mary may have been designed for Lamb, but quickly stealing the heart of vegetables everywhere.

1 carrot, diced
1 onion, diced
3 garlic cloves, diced
olive oil
2 tbsp Mary Had a Lot of Lamb
2 cup black lentils, or lentil o...

February 11, 2017

Maple Mustard is such a great combination with pork, we love adding panko to this spice blend and creating something crunchy. He's our latest and it won't disappoint . So easy, so delicious. A great recipe for any weekday meals.

1 1/2 lbs Pork Tenderloin
3 tbsp Dijon Mu...

February 6, 2017


1 tbsp Big Cove Foods: Ancient Chinese Secret spice blend

1 tbsp Soy sauce

1 tbsp Rice Wine Vinegar

1 tbsp Sesame Oil

1/2 tbsp Sriracha

1/4 tsp sugar

2 cups Edamame beans, shelled and cooked

1/2 cup Carrots, grated

1/2 cup Roasted Red Pepper

1/4 cup Sprouts

1/4 cup cru...

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