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STRAWBERRY RHUBARB MARGARITA

November 19, 2014

 

Here is another great use for our Rhubarb Syrup...

STRAWBERRY RHUBARB MARGARITA

2 Strawberries (finely diced)
2 oz. Tequila
1 oz. Big Cove Rhubarb Syrup
1/2 oz. Fresh Squeezed Lime Juice
1/4 oz. Orange Juice
1/4 oz. Triple Sec or Gran Marnier
2 Freshly ripped Mint Leaves

1. Place diced strawberries at bottom of glass

2. Mix Tequila, Big Cove Rhubarb Syrup, Lime Juice, Orange Juice and Triple Sec/Gran Marnier in shaker with ice.

3. Shake the shaker.

4. Pour and top with mint.

5. Drink and repeat!

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